makes 4 burgers
1 lb ground beef
1 cup chopped cherries (sweet or sour)
1 Tbsp Worchestershire sauce
half of one red onion, diced
salt and pepper to tase
Get the grill started, let it get nice and hot.
Mix all the ingredients in a bowl. Really knead them together.
Form the meat into four patties.
Grill the patties for 4-5 minutes on each side.
Serve on buns with mayo, lettuce, and sliced tomato. (also great
with barbecue sauce)